Mayonnaise Chantilly
Author: 
Recipe type: Sauce
Cuisine: French
 
For cold meat and fish.
Ingredients
  • 1 cup mayonnaise
  • 1 tsp. lemon juice
  • ½ cup stiffly whipped cream.
Instructions
  1. Mix together all ingredients.
Recipe by Columbine Kitchen at https://columbinekitchen.com/?p=1100