Vinaigrette/French Dressing
Author: 
Recipe type: Sauce
Cuisine: French
 
Ingredients
  • 1 tbsp. wine vinegar, plain or flavored like tarragon vinegar.
  • 3 tbsp. olive, peanut, or nut oil according to taste.
  • salt and pepper
Instructions
  1. Mix all ingredients together.
  2. The vinegar can be replaced by lemon juice.
Recipe by Columbine Kitchen at https://columbinekitchen.com/?p=1108