Vinaigrette
Author: Kristin
Recipe type: Salad Dressing
Cuisine: French
Prep time:
Total time:
Serves: 6
- ¼ cup citrus champagne vinegar or lemon juice
- ¾ cup olive oil
- pinch of salt and pepper
- 1 teaspoon Dijon mustard
- pinch of fresh chopped parsley, tarragon, chives, or basil
- Pour all ingredients into a glass jar and shake.
Recipe by Columbine Kitchen at https://columbinekitchen.com/?p=609
3.4.3177