by Kristin | Feb 11, 2020 | Italian
This baked ziti with sausage and mushrooms is major comfort food. Print Baked Ziti with Sausage and Mushrooms Author: Kristin Recipe type: Main Cuisine: Italian Prep time: 20 mins Cook time: 25 mins Total time: 45 mins...
by Kristin | Feb 11, 2020 | Italian
Broccoli rabe, also known as rapini, has a pleasantly bitter flavor that is a great contrast to the sweet pork sausage in the sauce. Prepare this dish in cool-weather months, when broccoli rabe is in season. Print Pasta With Broccoli Rabe and Sausage...
by Kristin | Apr 19, 2018 | Italian
I tested and combined several lasagna recipes. My version contains sausage, mushrooms, and spinach, and very little ricotta. My kids love it! Print Lasagna Author: Kristin Prep time: 30 mins Cook time: 1 hour 15 mins Total time: 1 hour 45 mins...
by Kristin | Jan 17, 2018 | Moroccan
Harissa is imported from North Africa in cans and tubes. Dea brand is my favorite but you can also make it yourself. Print Harissa Author: Kristin Recipe type: Condiment Cuisine: Moroccan Prep time: 1 hour Total time: 1 hour...
by Kristin | Jan 16, 2018 | Moroccan
This is my grandmother’s version of couscous. It is delicious and very healthy. Print Couscous Author: Kristin Recipe type: Main Cuisine: Moroccan Prep time: 15 mins Cook time: 1 hour 30 mins Total time: 1 hour 45 mins...
