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Bstila (Chicken Almond Pie)

Bstila (Chicken Almond Pie)

Bstila is generally served at the beginning of very special Moroccan meals.  It is a wonderful combination of sweet and savory flavors inside flaky layers of fillo. This is my grandmother’s recipe and one of my favorite childhood memories, as I always got the...
Preserved Lemons

Preserved Lemons

This is how I prepare preserved lemons for Moroccan dishes. Print Preserved Lemons Author: Kristin Recipe type: Condiment Cuisine: Moroccan Prep time:  10 mins Total time:  10 mins Serves: 6   Ingredients 5 lemons ¼ cup salt...
Moroccan Tomato and Pepper Salad (Slata)

Moroccan Tomato and Pepper Salad (Slata)

Our family loves this salad with Moroccan meals. The flavors are amazing. Print Moroccan Tomato and Pepper Salad (Slata) Author: Kristin Recipe type: Salad Cuisine: Moroccan Prep time:  30 mins Cook time:  30 mins Total time:  1 hour...
Chicken with Preserved Lemons and Olives

Chicken with Preserved Lemons and Olives

Everyone’s favorite Moroccan dish. Serve with cous cous and a Spanish Rioja. Print Chicken with Preserved Lemons and Olives Author: Kristin Recipe type: Entree Cuisine: Moroccan Prep time:  20 mins Cook time:  40 mins Total time:  1...