Crème Chantilly au Chocolat/Chocolate Chantilly Cream
Author: Germaine
Recipe type: Cream
Cuisine: French
Ingredients
- 2 cups heavy whipping cream
- ¼ cup sugar
- 2 teas. vanilla
- chocolate or cocoa
Instructions
- In a bowl, whip cream until thick.
- Add sugar, vanilla and chocolate or cocoa.
- Mix well.